💸 Expense Types

Expense Types help categorize and track various business costs, ensuring better financial clarity and control within your restaurant operations.

📂 What Are Expense Types?

Expense types are classifications that represent the nature or purpose of a cost. They allow you to analyze where your money is going and make informed decisions to optimize profitability.

🧾 Common Expense Categories:

• 🍲 Food & Beverage Costs – Ingredients, raw materials, and beverages.

• 👥 Payroll & Staffing – Salaries, wages, benefits, and payroll taxes.

• ⚡ Utilities – Electricity, water, internet, gas, phone, etc.

• 🍳 Kitchen Supplies – Cookware, cleaning supplies, small appliances.

• 🍽️ Dining Supplies – Tableware, napkins, cutlery, glassware.

• 📢 Marketing & Advertising – Campaigns, menus, online ads, signage.

• 🛠️ Maintenance & Repairs – Equipment and facility upkeep.

• ♻️ Waste Disposal – Garbage collection, recycling, composting.

• 📦 Miscellaneous – Uniforms, delivery costs, memberships, entertainment.

📊 In the System:

• Define and manage expense types under the Accounting section.

• Associate expenses with specific registers and cashbooks.

• Filter and report on expenses by type for detailed financial insights.

These expense types help restaurants categorize and track their expenses, allowing for better financial management, budgeting, and analysis.

Add a new expense category, enter the category title, and edit the existing food category.

The expense category can be deleted as well.